My mother-in law has been the best, giving us tons of blueberries when we didn’t have time to go picking this summer. So I took the last bag of frozen goodies out of the fridge to use for this pie.
First I let these babies thaw.
Then I made the crust…with whole wheat pastry flour of course. 🙂
Then, this came out of the oven!
Oh, and this! Isn’t it cute?!
I put the remaining dough into a cupcake pan. Mini pies!
Then I ate it!
So, what is your favorite pie?